Honey Protect Features

The product has a very mild taste, smell and color, so it does not interfere with the appeal of food

Ideal for producing foods that require delicate flavors

• It helps maintain freshness by forming a thin film on the surface of food
• It has just the right amount of hardness and spreads easily, allowing you to easily spread a thin layer on your hands or tools
• It is characterized by the safety of natural beeswax and its high functionality as a release agent, and can be used as a release agent for a variety of foods, including sweets

HoneyProtect Applications

Used as a freshness-preserving agent and release agent for Japanese sweets, dumplings, rice crackers, Chinese buns, candy, etc

Can be used as a baking sheet oil or box oil for bread, dorayaki, castella, biscuits, etc

If you have any other questions about how you would like to use it, please feel free to contact us

Types of HoneyProtect

There are two types of products available to suit the purpose and the equipment environment in which they will be used

Honey Protect Board　

It is a sheet-shaped product made by melting and solidifying beeswax and edible oil

It can be used on machinery and equipment such as conveyor belts

Sold in 15kg packs (500g/pack)

Honey Protect SP

　This product is made by kneading beeswax and cooking oil into a paste. It is very soft and can be applied to your hands

It is available in 12kg cans (1kg can type) and 14kg cans (7kg can type), and you can choose based on the quantity you need

How to use HoneyProtect

There's no need for a particularly difficult method

Please use it in a way that suits your equipment environment

It is not only applied to machines, but also to the hands of workers in Japanese confectionery shops to prevent dough from sticking to their hands

After use, you can wipe it clean with an alcohol-based product

What is a food release agent?

To remove the molded product from the mold, oil is required to make it easier to remove

In the case of a taiyaki maker, the substance that acts like "butter" or "oil" and is applied to the mold before pouring the batter is called a "mold release agent."

Mold release agents prevent the molded product from adhering too closely to the mold and reduce the friction that occurs when the molded product is removed from the mold. They are also used in machines such as automatic "enveloping machines" that make manju

This allows the beauty of the molded product to be maintained while also preventing damage to the mold